For the Table
House Marinated Olives £4.75
Garlic Ciabatta 4.25
Cheese Topped Garlic Ciabatta £4.95
To start
Oven baked meatballs, marinara sauce, mozzerella, garlic ciabatta £7.50
Cod, cheddar & spring onion fishcake, minted pea puree, tartare sauce £7.50
Sweetcorn & courgette fritters, poached egg, chilli dressing £6.95
Sundried tomato & basil arancini, smoky romesco sauce £6.95
Creamy garlic & herb mushroom bruschetta £6.95
Homemade soup of the day, farmhouse bread & salted butter £5.95
Burgers
All our burgers are served in a toasted brioche bun with lettuce, tomato, pickles & hand-cut chips.
The Harewood – hand-pressed Herefordshire beef patty, applewood smoked cheddar, crispy bacon & our secret burger sauce £14.50
New York Chicken Burger– chargrilled chicken breast, crispy bacon, smoked cheddar & BBQ sauce £14.50
The Vegan Burger – Spiced Carrot & Chickpea patty, smoked vegan applewood cheese, creamy beetroot relish £14.50
+ Double up any burger for an extra £3.50
+ Add homemade slaw to your burger for an extra £1.25
+ Add side of Mac n cheese £3.00
The Main Event
Slow cooked Lamb shoulder, bubble & squeak, seasonal vegetables, redcurrant gravy £21.95
Harewood stuffed chicken. tripple cheese & mushroom stuffing. Wrapped in pancetta. Creamy garlic sauce, parmentier potatoes & buttered spring greens £17.95
Pan cooked seabass fillet, warm Mediterranean potato salad, crumbled feta, basil puree £17.95
Jerk sweet potato & black bean curry, coconut rice & beans, jerk cauliflower fritter £15.95
Chargrilled pork chop, whole grain mustard mash, cabbage leeks & peas, creamy cider sauce £17.50
Pulled Beef Brisket Chilli topped with cheddar & sour cream. Served with basmati rice & tortilla chips £15.95
Caramelised onion, butternut squash & pea risotto, crispy shallots £14.95
Beetroot & goats cheese tart, hand cut chips, dressed salad. £13.95
Smoked Haddock & spinach mornay, crispy cheddar gratin, toasted ciabatta & dressed salad £17.25
Beer Battered Fillet of Cod, hand cut chips, petit pois, homemade tartare sauce £16.95
Honey Roasted Ham and Eggs, hand cut chips, petit pois/dressed salad £12.50
From the Chargrill
All our chargrills are served with grilled tomato, beer battered onion rings, grilled flat mushrooms, hand-cut chips & dressed salad/petit pois
12oz/6oz Herefordshire Rump Steak £25.95/£17.25
12oz/6oz Deep Cut Gammon Steak & free range egg £18.25/£14.50
Cajun Chicken Breast & Harewood Slaw £15.95
Steak Sauces – Creamy White Wine & Blue Cheese Pink Peppercorn & Cognac £4.50
On the Side
Seasonal vegetables £4.75
Sweet potato fries £4.25
Dressed salad £4.75
Curly fries £4.25
Hand-cut chips £4.25
Beer battered onion rings £4.25
Cheese topped hand-cut chips £4.75
Harewood slaw £2.75
Side of Mac n cheese £4.00