For the Table
House Marinated Olives £4.75
Garlic Ciabatta 4.50
Cheese Topped Garlic Ciabatta £5.25
To start
Pulled pork & Mozarella croquettes, Spiced ketchup £7.95
Cod, cheddar & spring onion fishcake, minted pea puree, tartare sauce £7.95
Crispy Cauliflower fritters, chipoltle chilli mayo £6.95
Grilled goats cheese, sliced apple, cranberry & honey dressing £7.95
Creamy garlic & herb mushroom bruschetta £6.95
Homemade soup of the day, farmhouse bread & salted butter £6.25
Burgers
All our burgers are served in a toasted brioche bun with lettuce, tomato, pickles & hand-cut chips.
The Harewood – hand-pressed Herefordshire beef patty, applewood smoked cheddar, crispy bacon & our secret burger sauce £14.95
New York Chicken Burger– chargrilled chicken breast, crispy bacon, smoked cheddar & BBQ sauce £14.95
The Vegan Burger – Spiced Carrot & Chickpea patty, smoked vegan applewood cheese, creamy beetroot relish £14.50
+ Double up any burger for an extra £3.50
+ Add homemade slaw to your burger for an extra £1.25
+ Add side of Mac n cheese £3.00
The Main Event
Slow cooked Lamb shoulder, bubble & squeak, seasonal vegetables, redcurrant gravy £22.95
Harewood stuffed chicken. tripple cheese & mushroom stuffing. Wrapped in pancetta. Creamy garlic sauce, parmentier potatoes & buttered spring greens £18.50
Baked salmon with a honey & garlic butter, baby hasselback potatoes, buttered greens £18.50
Jerk sweet potato & black bean curry, coconut rice & beans, jerk cauliflower fritter £15.95
Chargrilled pork chop, whole grain mustard mash, cabbage leeks & peas, creamy cider sauce £17.50
Pulled Beef Brisket Chilli topped with cheddar & sour cream. Served with basmati rice & tortilla chips £15.95
Puy lentil & mushroom taglietelle, crispy shallots, grated parmesan £14.95
Pot pie of the day, cheddar suet crust, hand cut chips, seasonal veg £15.95
Harewood Mac N Cheese, crispy bacon crumb, garlic ciabatta £14.95
Beer Battered Fillet of Cod, hand cut chips, petit pois, homemade tartare sauce £17.50
Honey Roasted Ham and Eggs, hand cut chips, petit pois/dressed salad £12.75
From the Chargrill
All our chargrills are served with grilled tomato, beer battered onion rings, grilled flat mushrooms, hand-cut chips & dressed salad/petit pois
12oz/6oz Herefordshire Rump Steak £26.95/£17.50
12oz/6oz Deep Cut Gammon Steak & free range egg £18.50/£14.75
Cajun Chicken Breast & Harewood Slaw £15.95
Steak Sauces – Creamy White Wine & Blue Cheese Pink Peppercorn & Cognac £4.75
On the Side
Seasonal vegetables £4.95
Sweet potato fries £4.50
Dressed salad £4.95
Curly fries £4.50
Hand-cut chips £4.50
Beer battered onion rings £4.50
Cheese topped hand-cut chips £4.95
Harewood slaw £2.95
Side of Mac n cheese £4.25